We Give Your Meeting Food for Thought
Our meeting and private event space, The Reliance Room, looks out onto our Atwood Café restaurant dining room. And that may just spark some appetites. Good news: We have a full catering menu that comes straight from our restaurant chefs.
With breakfast, brunch, lunch and dinner selections, we have your entire day covered. Of course everything is customized, so you can choose from buffets, plated meals or even passed hors d'oeuvres.
Our executive chef, Derek Simcik, has an honest approach to cooking. He uses fresh, seasonal ingredients when he cooks his New American fare - a point that's proven in dishes like the homemade wild mushroom veggie burger with goat cheese, roasted fig honey aioli and mixed greens.
That's just a start. To download the full catering menu, click here. Or, just give us a call at 312-762-3521 and we can sort through all the delicious details.